South Jersey Farm to Fork Week
South Jersey Hot Chefs will be hosting their annual Farm to Fork week from July 18-24th. Participating restaurants feature foods from local farms in four course dinners for a special price.
Last year, I had the pleasure of eating at Tortilla Press for Farm to Fork week (imagine that – I ate at Tortilla Press). It was delicious. This year, I may try Catelli in Voorhees. They are beginning a bit early on the 16th, and Brian and I are hoping to head out Saturday night to celebrate our 17th (gasp!) anniversary. I’m glad they are the only one starting early – it would be difficult to choose from all the great restaurants that will be featuring New Jersey’s amazing food.
Are you planning to head out to South Jersey Farm to Fork week? Where will you be dining?
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