The traveling locavore: Waterfront Kitchen in Fells Point, Baltimore

That's the Vespercello I orderd to start - Belvedere vodka, Tanqueray Ten, Lillet, and limoncello. Their  cocktail menu was small, but had a nice variety of house infusion cocktails and seasonal cocktails. Susan had the house infused Lady Maryland - Bosc pear, Granny Smith apple, and lemon-infused vodka with bay leaf syrup.

Confession. On small business Saturday, I didn’t infuse any money into the local South Jersey economy. I did, however, infuse quite a bit into the Baltimore economy. I met my friend Susan in Fells Point, a Baltimore neighborhood on the waterfront with lots of small independent shops, restaurants, and pubs (about 120 of them). I […]