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First look at the summer edition of ‘Edible Jersey’ with my feature about volunteering in it!

May 14, 2012 by Leave a Comment
many hands

I’m really excited that I finally got a copy of the Summer 2012 edition of Edible Jersey. My first feature piece for the publication that’s part of Edible Communities, a James Beard Award Winning group of regional magazines, is on p.31! Eventually, the piece will be online and link to it. But, if you want [...]

Filed Under: social responsibility, volunteer opportunities Tagged With: , ,

Locavore odds and ends: ‘Twas the weekend before Thanksgiving

November 18, 2011 by Leave a Comment

Are you ready? Yeah, me neither. But I will be. I love Thanksgiving. Tomorrow, I’ll head to the Collingswood Farmers Market (it’s the last market of the season) to pick up my pre-ordered turkey, and all the vegetables I need for my dinner. Next week, I’ll clean and do prep as I can, and Thanksgiving [...]

Filed Under: cheese, Collingswood Farmers' Market, cooking, donating food, farmers markets, recipes, social responsibility, volunteer opportunities, wine, wineries Tagged With:

Locavore odds and ends: Harvest, harvest everywhere

October 14, 2011 by 1 Comment
me and emeril

Yesterday, Alli from All I Eat Food and I went to the Moorestown Kitchen Kapers to meet Emeril Lagasse and have him sign copies of his latest cookbook, Sizzling Skillets and Other One Pot Wonders. I’m looking forward to delving into some of the recipes. It looks like a great fall/winter cookbook. As usual, I’m [...]

Filed Under: cookbooks, events, farms, jersey fresh, Philadelphia, recipes, restaurants, South Jersey locavore, support local, volunteer opportunities, wine
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